Roasted Delicata Squash Salad

I love Heidi Swanson's 101 Cookbooks. I love everything about it, the website design, Heidi's writing, the awesome photos, and her premise of healthy and natural foods. 

One of her recipes that caught my attention is this Roasted Delicata Squash Salad. I have to admit that she got me at "delicata squash." I was like "what is that?" I love squash and thought myself familiar with all of them but not this one.

So my next trip to the grocery store, I was on the look out for this squash. And found them. 

Homemade Pizza with Mushrooms, Goat Cheese, Tomatoes, and Kale

I love pizza. Hubby does too - he said I make the best pizza in the world. I know he's exaggerating (maybe not in the world but in town) - but is sure nice to hear :).

We have pizza pretty often, not so much in the summer but in the winter every other week we have pizza.

But this past weekend I was craving pizza and goat cheese, which is odd because I do not like goat cheese (and no I'm not pregnant or anything like that). This is just a craving. Plain hunger craving when I went grocery shopping.

So I made my usual pizza dough and topped it with sauteed mushroom, goat cheese, grape tomatoes, and kale.

It is so good.

My go-to pizza dough is from Williams Sonoma. I've tried other recipes but I keep coming back to that one. It is easy and really good. Even if I mess it up sometimes, it still turned out great. Like this time, somehow I couldn't roll it out to be as thin as usual.